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Production Animal Clinical Toxicology
Haematological Disorders: Cruciferae
Plants | Epidemiology | Pathogenesis | Clinical Signs | Clinical Pathology | Necropsy | Diagnosis | Treatment | Control
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Plants
- Rape, kale, turnips, cabbages - fodder crops in temperate climate
- Wild radishes, wild turnips, cresses
Epidemiology
Pathogenesis
- contain a number of potentially toxic compounds that can give rise to a complex of diseases
- goitrogens
- nitrates
- amino acid - S-methylcysteine sulphoxide (SMCO) which, when metabolised by ruminal microbes to dimethyl sulphide, causes haemolytic anaemia by precipitating Hb into Heinz bodies causing splenic removal of RBCs
- SMCO content increases with age of plants, flowers high content
- low intake induces low grade anaemia
- high intake induces acute haemolytic response
Clinical Signs
- loss of condition, drop in production
- jaundice; increased HR; anaemia
- diarrhoea
- effects most apparent with pregnant/recent calvers
- Hburia
Clinical Pathology
- macrocytic anaemia - presence of Heinz bodies
Necropsy
- jaundice
- dark kidneys
- Hburia
Diagnosis
- history
- clinical pathology
- necropsy
Treatment
- remove from pasture; supportive
Control
- grazing management; use of low SMCO containing varieties
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